Aided by my little bowl lickers. Recipe below. Baked for only 12 minutes (I've over baked these in the past).
Joanne Does Vegan
I totally know what I'm doing...
Sunday, 3 February 2019
Wednesday, 17 August 2016
Chunky Choccy Cookies
(The original recipe included cherries, not chocolate chips)
100g vegan marg
100g sugar
1 tsp of vanilla essence
250g flour
1 tsp baking powder
pinch of salt
100g choc chips
100ml plant based milk (approximate)
Cream
together marg and sugar then stir in Vanilla essence. Sieve and stir in
flour, baking powder and salt. Chop and stir in choc chips. Add milk and
stir. Preheat oven to 180 degrees. Grease tray with a little marg.
Divide mix in to approx 12 bits, roll into balls and put on tray and
press down with a fork. Cook for around 10 mins, take out when still
soft and allow to cool
Wednesday, 3 August 2016
Coffee-Iced Buns
- 1 cup flour
- ¼ cup brown sugar
- 1 tsp baking powder
- 1 tsp. cinnamon
- pinch of sea salt
- 2½ Tbsp. melted coconut oil
- 1½ Tbsp. maple syrup
- 1½ Tbsp. raw agave
- (generous) ½ cup coconut milk
- 1 tsp. apple cider vinegar
- 1 tsp. vanilla extract
Wednesday, 3 February 2016
Carrot Cake
Of course I start the thing then realise I'm missing some ingredients. No sultanas so I substituted for half chopped nuts, half cinnamon cranberries. Had no ginger so added some nutmeg and mixed spice and a pinch of luck ;) Think this might be my favourite so far.
Monday, 25 January 2016
Houmous / Hummus
Simple to make. Never buying shop bought houmous again, had no idea it was so easy to make. Followed the recipe but added an extra clove of garlic.
Sunday, 29 November 2015
Boozy Christmas Cake
Made these a few weeks ago. Simple recipe, almost too simple. Hmmm might have to eat some just to check it's OK ;) Feeding them with alcohol every few weeks before they get iced.
Friday, 13 November 2015
Subscribe to:
Posts (Atom)